P.A.T.S. Online Course
| P.A.T.S. Online Course |
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Production Assistant Training Seminar Online CourseThe online course consists of our in-depth manual and our online test. You simply self-study, take the test (get a passing grade of 80%), and you will receive a personalized printable certificate indicating your completion of the P.A.T.S. Online Course. You can retake the un-timed test as needed. Once you receive a passing grade of 80%, you may log in at any time to print your certificate. About the ManualWith more than 20 years of combined experience, the P.A.T.S. team of Kenny Chaplin and Gary Romolo Fiorelli has compiled the ultimate guide to understanding the ins and outs of being a production assistant in film and television production. Our manual and online course provides a thorough overview of set protocol and etiquette; working with talent and crew; and safety practices. It is chock-full of production forms, behind-the-scenes anecdotes and insights as well as a complete glossary of the industry’s complex, and sometimes strange, on-set language. Even industry veterans want a copy of the P.A.T.S. manual! It makes for a great refresher course with its overview on paperwork, script breakdown and scheduling. The P.A.T.S. training manual is an absolute must for anyone beginning a career in production AND as a reference for seasoned professionals.
 "I wouldn't call it a manual so much as a bible. Every time I start a new show, I reference it religiously." Donald Revolinski - Des Moines, IA - November 25, 2009 “It’s worth every penny for the downloadable templates alone. Where’s my copy? I’m starting a new show. It can’t download fast enough!†Christine Irons, Los Angeles, CA - January 11, 2010   The How-To Guide and Online Course for Becoming a P.A. in the Film BusinessPurchase Now!!Price: $37Note: We are working on including a full video of the entire seminar as part of the online course.   "This seminar was amazing. I learned so much and would recommend it to anyone who has an interest in working on films." Molly Bruno - University of Missouri at Kansas City - February 2010  |